JOB DESCRIPTION

Requirements:

•Bachelors Degree in Business Management (Preferably Hotel and Restaurants, Hospitality or any related field)

•Minimum 5 years of experience in Entertainment/ Cinemas or Hospitality Industry with a proven track record in a leadership role within a fast paced, service based, environment.

•Excellent English Communication skills (Written & Spoken) Arabic is an Advantage.

•High proficiency in food production, revenue control procedures and related systems.

•Experience of developing and maintaining fiscal planning documents.