There is vacancy for Pastry Chef in Qatar. Experienced and qualified candidates with the ability to take following responsibilities may apply.

> Daily planning,organizing,directing,executing and quality,range,of all Pastry and Bakery items within the restaurants,delivery,catering and retail. 

> Assist F and  B Operation Manager in local marketing activities to agreed budgets and timescales.

> Integrate personal sales efforts with other organized marketing activities.

> Co ordinate marketing activities. 

> Plan and manage all aspect of the future franchise operations in regards to Pastry and Bakery to achieve consistency in food offering, service quality, brand standards and customer satisfaction.

> Compliance with corporate franchise policies and procedures while meeting and exceeding financial goals.